Thai sweet and spicy chilli sauce for various uses
Prepare exquisite dishes with Pantai’s Thai sweet chilli sauce that’s optimally blended with natural red chillies. This classic Thai sauce is timely fermented to attain the perfect spicy, sour and subtly sweet flavours that are quintessential to authentic Thai cuisine. Add it to your marinades or serve as a condiment with delicious snacks, finger foods, pizzas, noodles and sandwiches.
Goes great as a dipping sauce, condiment and marinades. Features spicy, sour and sweet flavours.
Product of Thailand.
Sugar, Water, Red Chili, Garlic, Salt, Modified Cornstarch E1422, Acetic Acid E260 (Acidity Regulator)
Per 100g: Energy 190 Kcal; Protein 0g, Carbohydrate 46.3g (17%*), Sugar 41.9g, Total Fat 0g (0%*), Saturated Fat 0g (0%*), Trans Fat 0g, Sodium 1.1mg (0%*), Cholesterol 0mg
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs