A Korean delicacy made from pounded rice and grains, sliced into round pieces.
Traditional Korean rice cakes known as Tteok is a well-cherished snack and street-food prepared from pounded rice and grains, moulded into various shapes, sizes and colours. No special feast is complete without it as it is believed to bring good fortune. You can make several variations to it by adding nuts, beans or dried fruit or make stir fry recipes and soups from it. Delve into this savoury and order our delicious sliced rice cake now!