Thick sauce is firmly entwined with flat pasta!
The newly released "Salmon and Spinach Rich Cream" is a smooth and rich cream sauce made from fresh cream from Hokkaido, with flavoured vegetables and spices added to it for its rich and addictive taste. We added carefully baked salmon to the ingredients.
Flat pasta (tagliatelle) with a chewy texture using durum semolina and uniquely blended wheat flour.
A smooth and rich cream sauce using Hokkaido cream. We added flavoured vegetables and spices to create a rich and addictive taste.
Noodle (Durum Wheat Semolina, Wheat Flour, Wheat Protein, Egg Powder, Gardenia Blue E165 (Color), Paprika E160c (Natural Color)), Vegetable (Spinach, Onion), Vegetable Oil (Palm Oil, Rapeseed Oil), Whole Milk Powder, Milk Products, White Roux, Salmon, Salt, Sugar, Cream, Soybean Paste, Pork Extract, Spices, Modified Starch E1420 (Thickening Agent), Amino Acid, Artificial Flavor (Cream), Green Tea Extract, Vitamin C |
Contains: Shrimp, Wheat, Egg, Milk, Salmon, Soy, Chicken, Pork
Per 291g: Energy 445kcal, Carbohydrate 57.9g (22%*), Protein 13.4g (26%*), Fat 17.8g (23%*), Saturated Fat 7.1g (36%*), Trans Fat 0.2g, Cholesterol 0mg, Sodium 827mg (50%*), Dietary Fiber 1.0g (4%*)
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.
Open Outer Packet. Without Opening Noodle Packet, Place On The Plate And Microwave.
- 500w For 6min
- 600w For 5min