Thin soybean paper used as a wrapper and a substitute for nori.
Mame-nori is an ideal substitute for regular seaweed nori, for people who may be allergic to seaweed. These wrappers are made from 100% soybeans and give the perfect texture to sushi rolls and can also be used in spring rolls, dessert wraps etc. Made from natural and high-quality soybean protein, this nori includes no preservatives and is ready to use.
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Soybean Protein Isolate, Sesame Seed, Glycerol (Palm Oil, Coconut Oil, Rapeseed Oil, Sunflower Oil), Vegetables Oil (Palm Oil, Palm Kernel Oil, Coconut Oil), Sorbitol E420 (sweetener).
Contains: Soya, Sesame Seed
Attention: Contains D-Sorbitol E420 (Sweetener): Not Suitable For Children Under 3 Years Old. Excessive Consumption May Cause Laxative Effect.
Per 100g: Energy: 437(Kcal), Total Fat 17.9g (23%*), Saturated Fat 3g (15%*), Trans Fat 0g, Cholesterol 1mg (0%*), Sodium 704mg (30%*), Carbohydrate 15.9g (6%*), Dietary Fiber 3g (7%*), Sugar 0g, Protein 53g
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.