Ready to eat salmon roe from the Pacific Ocean.

Salmon roe is the reddish-orange, slightly transparent egg mass, it has a shiny appearance and firm texture. It contains a lot of dietary proteins, vitamins, and essential omega-3 fatty acids. It can be used as a cooking ingredient or served with canapes, sushi, or as spreads.

• GMO-Free
• Store between 0-4° C

Halal product

Tabby - Get your order first, pay later! Pay 14 days after delivery.