A rich condiment made by fermenting soybeans, from Malaysia.
Woh Hup is a leading brand with quality products for Asian cuisine - dark soy sauce is one of them. The carefully sourced soybeans are naturally fermented and brewed with precision. The versatile ingredient can be used as a dipping sauce, in marinades, stir-fries or to simply enhance the taste of any dish.
- Trans-fat free
Water, Soybean, Wheat, Salt, Sugar, Caramel Coloring E150c (Color), Sodium Benzoate E211 (preservative), Flavor Enhancer
Contains: Wheat, Soybean
Per 15ml: Energy 83 (Kcal), Protein 0.2g (0%*), Total Fat 0g (0%*), Saturated Fat 0g (0%*), Cholesterol 0mg (0%*), Carbohydrate 4.8g (2%*), Sugar 3.1g, Dietary Fiber 0g, Sodium 1288mg (56%*)
* Of an adult’s Guideline Daily Amount (GDA)