Frozen baked sweet rice pastry with chestnut and red bean paste filling.

Manju is a traditional Korean/Japanese steamed cake in a round-shaped typically filled with delicious red bean paste (Anko). Enjoy the classic treat with soft and crunchy chestnut and Anko filling. Samlip uses only authentic ingredients to give you the best Asian dessert experience.

Enjoy this bite-sized snack any time of the day with your kids, friends and family.

Red Bean Paste, Wheat Flour, Sugar, Pasteurized Egg, Starch Syrup, Margarine, Chestnut Paste, Sodium Hydroxide E524 (Acidity Regulator), Sodium Carbonate E500 (Emulsifier), Calcium Phosphate E341 (Acidity Regulator), Calcium Lactate E327 (Acidity Regulator), Artificial Chestnut Flavor 

Contains: Wheat, Egg, Chestnut

Per 23g: Energy 73 Kcal, Carbohydrates 15g (5%*), Sugar 8g, Protein 1g (2%*), Fat 1g (2%*), Saturated Fat 4g (3%*), Trans Fat 1g, Cholesterol 2.3mg (1%*), Sodium 50mg (3%*), Fiber 0g

* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs