Stick-shaped rice cake with cheese and hot spicy sauce.
Flavoured instant topokki (tteokbokki) cup from Dongwon.
Tabby - Get your order first, pay later! Pay 14 days after delivery.
Rice Cake (Rice, Salt), Refined Salt, Dietary Fiber, Citric Acid E330 (Acidity Regulator), Sugar, Glucose, Red Pepper Powder, Processed Cheese, Whey Powder, Monosodium Glutamate E621 (Flavor Enhancer), Distarch phosphate E1412 (Thickener), Onion Powder, Cream Butter Powder, Guar Gum E412 (Stabilizer), Yeast Extract, Corn Starch, Xanthan Gum E415 (stabilizer), Paprika E160c (Natural Color), Black Pepper Powder
Per 120G: Energy 300Kcal, Total Fat 1.6g (2%*), Saturated Fat 1.2g (6%*), Trans Fat 0g, Cholesterol 0mg (0%*), Sodium 1210mg (53%*), Carbohydrates 67g, Sugar 13g, Protein 5g (1%*), Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.
1. Rice cake and sauce put in the bowl.
2. Pour 60ml hot water and mix well.
3. Remove the cover and heat It up in the micro-oven 180seconds.
4. Mix well and enjoy your meal.