Ginger tea is the inherent tea that Koreans drink by putting sugar in boiled water with ginger mostly in winter.

Korean ginger and jujube are the main ingredients. Bokumjari GingerTea has hot (spicy) unique savour of ginger as it is and a rarefied sharp taste of ginger by containing jujube concentrate, oligosaccharide and etc. Anyone can drink it comfortably.

Ingredients

Sugar, Sugared Ginger, Water, Ginger Concentrate, High Fructose Corn Syrup, Carrageenan Gum E407 (Thickener), Oleoresin Ginger E160C, Ginger

Nutrition

Per 100g: Energy (Kcal) 261, Sugar 60g, Protein 0.1g, Total Fat 0.1(0%*), Saturated Fat 0g(0%*), Trans Fat 0g, Cholesterol 0mg (0*), Carbohydrate 65g(0%*), Sodium 1mg (0%*), Dietary Fiber 0g(0%*)

*Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.

Cooking Method

1. Open the lid and open the product.

2. Add hot water to your liking and enjoy it as a delicious tea.