Black Bean Paste - 14KG


Price:
Sale priceAED 153.20

Description

Caramelized black bean paste made in South Korea used in various Asian recipes.

Chunjang – the Korean version of black bean paste or sauce, is a made by fermenting salty soybeans and adding caramel to reduce its natural bitterness, creating a sweet umami taste. It is a core ingredient used to make the famous Jajangmyeon (Korean noodle dish) and also be used in the marinade, as a dipping sauce, or fillings for many Asian desserts.

Halal product.

Tabby - Get your order first, pay later! Pay 14 days after delivery.

 

Ingredients

Water, Wheat Flour, Caramel Coloring E150c, Soybean, Salt, Rice, Soybean Powder, Monosodium Glutamate E621 (Flavor Enhancer), Malt Powder

Contains: Wheat, Soybean

Nutrition

Per 100G: Energy (Kcal) 120, Protein7.1g (14%*), Total Fat 4g (5%*), Saturated Fat 0g, Trans Fat 0g, Carbohydrate 6.6g (2%*), Sodium 500mg (22%*), Dietary Fiber 0g


* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.

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