Hot and spicy Sriracha sauce fermented from sun-dried chilies.
Add a unique piquancy to your meals with Huy Fong’s tantalizing Sriracha Chili Sauce. The Thai-origin sauce is fermented from a blend of naturally sun-ripened chilies, garlic, vinegar etc. that deliciously enhances the taste and aroma of soups, pasta, sandwiches, pizza, chow mein dishes etc. The flavoursome condiment also features a subtle kick of sweetness that goes excellent with savoury dishes.
- 100% natural, No artificial flavours or colours.
- Vegetarian certified.
- Convenient squeeze bottle.
- Made in the USA.