Naturally extracted soybean oil with various cooking applications.
Soybean oil is one of the healthiest vegetable oil with rich sources of essential fatty acids. Ottogi uses its state-of-the-art facilities to naturally extract process and refine the oil of the beans. It is primarily used in frying, stir-frying and baking recipes and is a typical ingredient in condiments for salads.
- Low saturated, cholesterol-free.
- Rich in omega 3, protein and vitamins and minerals.
- Product of South Korea.
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100% Soybean Oil
Per 100g: Energy 900 kcal: Carbohydrates 0g(0%*), Sugars 0g(0%*), Proteins 0g (0%*), Fat 100g (185%*), Saturated Fat 16g (107%*), Trans Fat 0g, Cholesterol 0mg (0%*), Sodium 0mg (0%*), Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.