Natural Korean plum extract with a sweet and mildly sour taste.
CJ Beksul’s plum extract will turn your ordinary recipes into gourmet dishes in no time. The natural condiment is crafted using the best quality Japanese plums that are fermented in honey and sugar for a few months.
The sweet, sour and mild tangy taste complements the flavour of other ingredients and enhances the overall taste. You can also add them to cocktails, tea etc. or use as a dipping sauce with deep-fried dishes, barbecues and appetizers.
Plum 66%, Water, Brown Sugar, Citric Acid E330 (Acidity Regulator)
Per 261g: Energy 264 (Kcal): Total Fat 0g (0%*), Saturated Fat 0g (0%*), Cholesterol 0mg (0%*), Sodium 50mg (2%*), Total Carbohydrate 69g (23%), Sugars 0g, Protein 1g, Dietary Fiber 3g
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs