Description
Fresh sea urchin, a delicacy in Japanese cuisine, prized for its creamy, briny flavor. Often served raw as sushi or sashimi, a high-end and luxurious treat.
Weight
Weight: 100 g
Fresh sea urchin, a delicacy in Japanese cuisine, prized for its creamy, briny flavor. Often served raw as sushi or sashimi, a high-end and luxurious treat.